Food production, from agriculture to cooking, is one of the most quintessentially human activities out there. 

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We believe that a strong connection with our food and confidence in the kitchen is fundamental to a healthy and happy life, as well as a flourishing community.

 

In the Ground Floor Farm kitchen, we host regular workshops on food production techniques, such as baking, cheese making, and fermenting veggies. These fast-disappearing skills are fun and fulfilling, whether you plan on trying them once or incorporating them into your everyday routine.


Upcoming Workshops