Ground Floor Farm is pleased to grow, cook, and serve Dinner on the Farm. Join us for a delicious meal celebrating the bounty of our small urban farm. We'll dine in the field on a menu featuring our vegetables, farm made bread and dairy, and other locally produced specialties. The feast will be made with love by your farmers, from seed to plate. Feel free to bring your own bottle of something special to accompany the food. Space is extremely limited. Tickets must be purchased in advance.

Menu

+ mixed radishes with arugula pesto & farm made butter

+ cream of spring onion soup

+slow roasted South Florida Heritage Farms pork shoulder, served with polenta

+ baby leaf salad with garden veggies & buttermilk dressing

+ farm made fromage blanc with Florida tropical fruit

+ Hani Honey cake with lavender & meyer lemon curd ice cream

+ Ground Floor Farm herbal teas and Oceana Coffee

+ farm made bread & butter