This is the perfect camp for budding chefs and foodies! Spend a week in the kitchen at Ground Floor Farm gaining the kitchen skills needed to prepare delicious meals for yourself and your family. Campers will learn to make soups, salads, sandwiches, healthy snacks, cookies, ice cream, and much more. This will be a completely hands-on experience. We'll learn the science and history behind these food while exploring the techniques to make them on your own. Each day we’ll share a fabulous farm lunch filled with our homemade goodies.
Cancellation Policy: Full refund available up to one month before date of camp. Cancellations after the one month window will not be available for refund. If the camper does not meet the age requirements, they will not be able to attend and we cannot issue a refund.