The market is open Tue-Sat 10 AM - 8 PM (at least). Stop in and see what we've got!

Throughout the season, our farmstand is stocked with a variety of fresh vegetables. We also bake sourdough bread daily, we make cheese from local milk, and pickle lots of our own veggies for sale on our craft food table. Because our farm is subject to the whims of Mother Nature, we can’t guarantee the availability of any single item at all times, but we plant a wide variety to ensure harvests are bountiful and tasty.